Chapter 30. Influence of Frit Melting Point and Coefficient of Expansion on Hairlining

  1. John B. Wachtman Jr.
  1. Melvin C. Grimes

Published Online: 26 MAR 2008

DOI: 10.1002/9780470314791.ch30

Proceedings of the 57th Porcelain Enamel Institute Technical Forum: Ceramic Engineering and Science Proceedings, Volume 16, Issue 6

Proceedings of the 57th Porcelain Enamel Institute Technical Forum: Ceramic Engineering and Science Proceedings, Volume 16, Issue 6

How to Cite

Grimes, M. C. (1995) Influence of Frit Melting Point and Coefficient of Expansion on Hairlining, in Proceedings of the 57th Porcelain Enamel Institute Technical Forum: Ceramic Engineering and Science Proceedings, Volume 16, Issue 6 (ed J. B. Wachtman), John Wiley & Sons, Inc., Hoboken, NJ, USA. doi: 10.1002/9780470314791.ch30

Author Information

  1. Chi-Vit Corporation, Urbana, OH

Publication History

  1. Published Online: 26 MAR 2008
  2. Published Print: 1 JAN 1995

ISBN Information

Print ISBN: 9780470375396

Online ISBN: 9780470314791

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Keywords:

  • laboratory;
  • bisque;
  • temperature;
  • fluidity;
  • melting point

Summary

A study to determine the major factors influencing hairlining in a two-coat/two-fire wet system is described. The influence of coefficient of expansion of the frits is discussed.