Chapter 3. Mass Spectrometry-Based Proteomics: Identifying Plant Proteins

  1. Ganesh Kumar Agrawal2 and
  2. Randeep Rakwal3,4,5
  1. Eveline Bergmüller,
  2. Sacha Baginsky and
  3. Wilhelm Gruissem

Published Online: 7 JAN 2008

DOI: 10.1002/9780470369630.ch3

Plant Proteomics: Technologies, Strategies, and Applications

Plant Proteomics: Technologies, Strategies, and Applications

How to Cite

Bergmüller, E., Baginsky, S. and Gruissem, W. (2008) Mass Spectrometry-Based Proteomics: Identifying Plant Proteins, in Plant Proteomics: Technologies, Strategies, and Applications (eds G. K. Agrawal and R. Rakwal), John Wiley & Sons, Inc., Hoboken, NJ, USA. doi: 10.1002/9780470369630.ch3

Editor Information

  1. 2

    Research Laboratory for Biotechnology and Biochemistry (RLABB), Kathmandu, Nepal

  2. 3

    Research Laboratory for Agricultural Biotechnology and Biochemistry (RLABB), Kathmandu, Nepal

  3. 4

    Health Technology, Research Center (HTRC), Ibaraki, Japan

  4. 5

    National Institute of Advanced Industrial Science and Technology (AIST) Tsukuba West, Ibaraki, Japan

Author Information

  1. Institute of Plant Sciences, ETH Zurich, Zurich, Switzerland

Publication History

  1. Published Online: 7 JAN 2008
  2. Published Print: 27 AUG 2008

ISBN Information

Print ISBN: 9780470069769

Online ISBN: 9780470369630

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Keywords:

  • mass spectrometry-based proteomics and plant protein identification;
  • Collision-induced dissociation (CID) and MS/MS spectra generation;
  • top-down proteomics and complete protein sequence access

Summary

This chapter contains sections titled:

  • Introduction and Brief Bibliographic Review

  • Instrumentation

  • MALDI

  • ESI

  • Mass Analyzers

  • Ion Detectors

  • Sample Preparation

  • Protein Identification

  • Conclusions

  • Five-Year Viewpoint

  • References