7. G

  1. Kit L. Yam
  1. Kit L. Yam2,
  2. Kit L. Yam2 and
  3. Michael W. Davis1

Published Online: 8 JAN 2010

DOI: 10.1002/9780470541395.ch7

The Wiley Encyclopedia of Packaging Technology, Third Edition

The Wiley Encyclopedia of Packaging Technology, Third Edition

How to Cite

Yam, K. L., Yam, K. L. and Davis, M. W. (2009) G, in The Wiley Encyclopedia of Packaging Technology, Third Edition (ed K. L. Yam), John Wiley & Sons, Inc., Hoboken, NJ, USA. doi: 10.1002/9780470541395.ch7

Editor Information

  1. Department of Food Science, Rutgers University, USA

Author Information

  1. 1

    American Glass Research, Glass Bottle Design and Performance, USA

  2. 2

    Department of Food Science, Rutgers University, USA

Publication History

  1. Published Online: 8 JAN 2010
  2. Published Print: 1 SEP 2009

ISBN Information

Print ISBN: 9780470087046

Online ISBN: 9780470541395

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Keywords:

  • gas barrier properties - small leak effects;
  • gas permeation of packaging materials;
  • glass bottle design and performance

Summary

This chapter contains sections titled:

  • Gas Barrier Properties: Effects of Small Leaks

  • Gas Permeation of Packaging Materials

  • Glass Bottle Design and Performance

  • Bibliography