Chapter 7. Pests and Diseases of Field Vegetables

  1. David V Alford BSc PhD
  1. R. Kennedy,
  2. Rosemary Collier

Published Online: 25 FEB 2008

DOI: 10.1002/9780470690475.ch7

Pest and Disease Management Handbook

Pest and Disease Management Handbook

How to Cite

Kennedy, R. and Collier, R. (2008) Pests and Diseases of Field Vegetables, in Pest and Disease Management Handbook (ed D. V. Alford), Blackwell Science Ltd, Oxford, UK. doi: 10.1002/9780470690475.ch7

Author Information

  1. Horticulture Research International, Wellesbourne, Warwickshire

Publication History

  1. Published Online: 25 FEB 2008
  2. Published Print: 6 NOV 2000

ISBN Information

Print ISBN: 9780632055036

Online ISBN: 9780470690475

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Keywords:

  • field vegetables;
  • yield;
  • pests;
  • salads;
  • pesticides

Summary

This Chapter Contains Section Titled:

  • Introduction

  • Asparagus

  • Beetroot

  • Brassica Crops

  • Broad Bean

  • Broccoli

  • Brussels Sprout

  • Cabbage

  • Carrot

  • Cauliflower

  • Chicory

  • Courgette

  • Cucumber (Outdoor)

  • French Bean and Runner Bean

  • Globe Artichoke

  • Jerusalem Artichoke

  • Leek

  • Marrow

  • Onion

  • Parsley

  • Parsnip

  • Pea

  • Radish

  • Red Beet

  • Rhubarb

  • Runner Bean

  • Spinach and Spinach Beet

  • Swede

  • Sweetcorn

  • Tomato (Outdoor)

  • Turnip

  • Watercress