Chapter 6. Modern Laboratory Practices—Analysis of Dairy Products
- Trevor J. Britz1 and
- Richard K. Robinson2
Published Online: 7 APR 2008
Copyright © 2008 Blackwell Publishing Ltd
Advanced Dairy Science and Technology
How to Cite
Bintsis, T., Angelidis, A. S. and Psoni, L. (2008) Modern Laboratory Practices—Analysis of Dairy Products, in Advanced Dairy Science and Technology (eds T. J. Britz and R. K. Robinson), Blackwell Publishing Ltd, Oxford, UK. doi: 10.1002/9780470697634.ch6
University of Stellenbosch, South Africa
Consultant in Food Science and Technology, Reading, UK
- Published Online: 7 APR 2008
- Published Print: 1 JAN 2008
Print ISBN: 9781405136181
Online ISBN: 9780470697634
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