Chapter 7. Fractionation of Insulin

  1. G. E. W. Wolstenholme O.B.E., M.A., M.B., B.Ch. and
  2. Cecilia M. O'Connor B.Sc.
  1. Eugène Fredericq

Published Online: 30 MAY 2008

DOI: 10.1002/9780470718971.ch7

Ciba Foundation Symposium - Internal Secretions of the Pancreas (Colloquia on Endocrinology), Volume 9

Ciba Foundation Symposium - Internal Secretions of the Pancreas (Colloquia on Endocrinology), Volume 9

How to Cite

Fredericq, E. (1956) Fractionation of Insulin, in Ciba Foundation Symposium - Internal Secretions of the Pancreas (Colloquia on Endocrinology), Volume 9 (eds G. E. W. Wolstenholme and C. M. O'Connor), John Wiley & Sons, Ltd., Chichester, UK. doi: 10.1002/9780470718971.ch7

Author Information

  1. Institute of Physical Chemistry, University of Liège

Publication History

  1. Published Online: 30 MAY 2008
  2. Published Print: 1 JAN 1956

ISBN Information

Print ISBN: 9780470722404

Online ISBN: 9780470718971

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Keywords:

  • fractionation of insulin;
  • biological activity;
  • ultracentrifugation;
  • partition chromatography;
  • fibril formation

Summary

This Chapter Contains Section Title:

  • The Heterogeneity of Insulin

  • Spectral Modifications

  • Solubility

  • Fractionation of Insulin

  • Conclusions

  • References

  • Discussion