Chapter 1. Measurement of Ligand–G Protein-Coupled Receptor Interactions
- David R. Poyner2 and
- Mark Wheatley3
Published Online: 25 JAN 2010
Copyright © 2010 John Wiley & Sons, Ltd
G Protein-Coupled Receptors: Essential Methods
How to Cite
Leach, K., Valant, C., Sexton, P. M. and Christopoulos, A. (2010) Measurement of Ligand–G Protein-Coupled Receptor Interactions, in G Protein-Coupled Receptors: Essential Methods (eds D. R. Poyner and M. Wheatley), Wiley-Blackwell, Oxford, UK. doi: 10.1002/9780470749210.ch1
Pharmaceutical and Biological Sciences, School of Life and Health Sciences, Aston University, Birmingham B4 7ET, UK
School of Biosciences, Birmingham University, Birmingham B15 2TT, UK
- Published Online: 25 JAN 2010
- Published Print: 22 JAN 2010
Print ISBN: 9780470749142
Online ISBN: 9780470749210
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