Chapter 1. Foodborne Salmonella Infections

  1. Ross C. Beier,
  2. Suresh D. Pillai and
  3. Timothy D. Phillips
  1. Andreas J. Bäumler

Published Online: 25 FEB 2008

DOI: 10.1002/9780470752579.ch1

Preharvest and Postharvest Food Safety: Contemporary Issues and Future Directions

Preharvest and Postharvest Food Safety: Contemporary Issues and Future Directions

How to Cite

Bäumler, A. J. (2004) Foodborne Salmonella Infections, in Preharvest and Postharvest Food Safety: Contemporary Issues and Future Directions (eds R. C. Beier, S. D. Pillai and T. D. Phillips), Blackwell Publishing, Ames, Iowa, USA. doi: 10.1002/9780470752579.ch1

Publication History

  1. Published Online: 25 FEB 2008
  2. Published Print: 29 APR 2004

ISBN Information

Print ISBN: 9780813808840

Online ISBN: 9780470752579

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Keywords:

  • salmonella;
  • infections;
  • serotypes;
  • disease;
  • United States

Summary

This chapter contains section titled:

  • Introduction

  • Preharvest Occurrence of Salmonella Serotypes

  • Epidemiological Success of Salmonella Serotypes

  • Conclusions

  • Acknowledgements