Chapter 11. Limiting Avian Gastrointestinal Tract Salmonella Colonization by Cecal Anaerobic Bacteria, and a Potential Role for Methanogens

  1. Ross C. Beier,
  2. Suresh D. Pillai and
  3. Timothy D. Phillips
  1. Steven C. Ricke,
  2. Casendra L. Woodward,
  3. Young Min Kwon,
  4. Leon F. Kubena and
  5. David J. Nisbet

Published Online: 25 FEB 2008

DOI: 10.1002/9780470752579.ch11

Preharvest and Postharvest Food Safety: Contemporary Issues and Future Directions

Preharvest and Postharvest Food Safety: Contemporary Issues and Future Directions

How to Cite

Ricke, S. C., Woodward, C. L., Kwon, Y. M., Kubena, L. F. and Nisbet, D. J. (2004) Limiting Avian Gastrointestinal Tract Salmonella Colonization by Cecal Anaerobic Bacteria, and a Potential Role for Methanogens, in Preharvest and Postharvest Food Safety: Contemporary Issues and Future Directions (eds R. C. Beier, S. D. Pillai and T. D. Phillips), Blackwell Publishing, Ames, Iowa, USA. doi: 10.1002/9780470752579.ch11

Publication History

  1. Published Online: 25 FEB 2008
  2. Published Print: 29 APR 2004

ISBN Information

Print ISBN: 9780813808840

Online ISBN: 9780470752579

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Keywords:

  • methanogens;
  • colonization;
  • poultry chick;
  • adult microflora;
  • population

Summary

This chapter contains section titled:

  • Introduction

  • Biological Additives and the Importance of Gut Ecology

  • Influence of Feed Removal on Cecal Microbial Ecology

  • Development and Characteristics of the Avian Cecal Microflora

  • Conclusions

  • Acknowledgements