Chapter 21. Are they Vibrios? how do you Know?

  1. Ross C. Beier,
  2. Suresh D. Pillai and
  3. Timothy D. Phillips
  1. Sam W. Joseph

Published Online: 25 FEB 2008

DOI: 10.1002/9780470752579.ch21

Preharvest and Postharvest Food Safety: Contemporary Issues and Future Directions

Preharvest and Postharvest Food Safety: Contemporary Issues and Future Directions

How to Cite

Joseph, S. W. (2004) Are they Vibrios? how do you Know?, in Preharvest and Postharvest Food Safety: Contemporary Issues and Future Directions (eds R. C. Beier, S. D. Pillai and T. D. Phillips), Blackwell Publishing, Ames, Iowa, USA. doi: 10.1002/9780470752579.ch21

Publication History

  1. Published Online: 25 FEB 2008
  2. Published Print: 29 APR 2004

ISBN Information

Print ISBN: 9780813808840

Online ISBN: 9780470752579

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Keywords:

  • vibrios;
  • cholera;
  • hearing;
  • study;
  • pandemic disease

Summary

This chapter contains section titled:

  • Introduction

  • Vibrio cholerae

  • Microscopic and Culture Characteristics

  • Sources of Vibrio cholerae

  • Non---Group O1 Vibrio cholerae

  • Isolation of Vibrio cholerae

  • Identification of Genus

  • Confirmation of Genus

  • Confirmation of Species

  • Vibrio parahaemolyticus

  • Isolation of Vibrio parahaemolyticus

  • Identification of Vibrio parahaemolyticus

  • Subtyping of V. parahaemolyticus

  • Conclusions