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Appendix 2: Colloquial Terms

  1. William G. Wilson

Published Online: 14 JAN 2008

DOI: 10.1002/9780470753200.app2

Wilson's Practical Meat Inspection, Seventh Edition

Wilson's Practical Meat Inspection, Seventh Edition

How to Cite

Wilson, W. G. (ed) (2005) Appendix 2: Colloquial Terms, in Wilson's Practical Meat Inspection, Seventh Edition, Blackwell Publishing Ltd, Oxford, UK. doi: 10.1002/9780470753200.app2

Publication History

  1. Published Online: 14 JAN 2008
  2. Published Print: 26 JUL 2005

ISBN Information

Print ISBN: 9781405124935

Online ISBN: 9780470753200

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