Chapter 15. Recommendations of the Task Force
- Keith Frayn,
- Sara Stanner
Published Online: 11 FEB 2008
DOI: 10.1002/9780470774663.ch15
Copyright © 2005 British Nutrition Foundation
Book Title
Cardiovascular Disease: Nutrition and Emerging Risk Factors: The Report of a British Nutrition Foundation Task Force
Additional Information
How to Cite
Frayn, K. and Stanner, S. (eds) (2008) Recommendations of the Task Force, in Cardiovascular Disease: Nutrition and Emerging Risk Factors: The Report of a British Nutrition Foundation Task Force, Blackwell Publishing Ltd, Oxford, UK. doi: 10.1002/9780470774663.ch15
Publication History
- Published Online: 11 FEB 2008
- Published Print: 6 APR 2005
ISBN Information
Print ISBN: 9781405101660
Online ISBN: 9780470774663
- Summary
- Chapter
Keywords:
- cardiovascular disease risk factors;
- diet;
- health professionals;
- dietary interventions;
- physical activity
Summary
This chapter contains section titled:
Priorities for Future Research: Emerging Cardiovascular Disease Risk Factors
Priorities for Future Research: Physical Activity And Cardiovascular Disease
Priorities for Future Research: Identifying Effective Dietary Interventions
General Recommendations
Key References