3. Lipid-Related Factors

  1. Keith Frayn and
  2. Sara Stanner

Published Online: 11 FEB 2008

DOI: 10.1002/9780470774663.ch3

Cardiovascular Disease: Nutrition and Emerging Risk Factors: The Report of a British Nutrition Foundation Task Force

Cardiovascular Disease: Nutrition and Emerging Risk Factors: The Report of a British Nutrition Foundation Task Force

How to Cite

Frayn, K. and Stanner, S. (eds) (2005) Lipid-Related Factors, in Cardiovascular Disease: Nutrition and Emerging Risk Factors: The Report of a British Nutrition Foundation Task Force, Blackwell Publishing Ltd, Oxford, UK. doi: 10.1002/9780470774663.ch3

Publication History

  1. Published Online: 11 FEB 2008
  2. Published Print: 6 APR 2005

ISBN Information

Print ISBN: 9781405101660

Online ISBN: 9780470774663

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Keywords:

  • atherogenic lipoproteins;
  • remnant-like particles;
  • low-density lipoprotein;
  • free fatty acids;
  • cardiovascular risk

Summary

This chapter contains section titled:

  • Introduction

  • Atherogenic Lipoproteins

  • Postprandial Lipaemia—Atherogenic Lipoprotein Phenotype

  • Remnant-Like Particles

  • Small, Dense Low—Density Lipoprotein (LDL)

  • High-Density Lipoprotein (Hdl) Subfractions

  • Free Fatty Acids

  • Lipoprotein(a)

  • Genetic Variability and Cardiovascular Risk

  • Key Points

  • Recommendations for Future Research

  • Key References