Chapter 2. Classification, Pathology and Measures of Disease Assessment

  1. Margaret Rayman BSc, DPhil (Oxon), RPHNutr1 and
  2. Alison Callaghan BSc, SRD2

Published Online: 25 FEB 2008

DOI: 10.1002/9780470775011.ch2

Nutrition and Arthritis

Nutrition and Arthritis

How to Cite

Rayman, M. and Callaghan, A. (2006) Classification, Pathology and Measures of Disease Assessment, in Nutrition and Arthritis, Blackwell Publishing Ltd, Oxford, UK. doi: 10.1002/9780470775011.ch2

Author Information

  1. 1

    Division of Nutrition, Dietetics and Food Science School of Biomedical and Molecular Sciences University of Surrey, Guildford, UK

  2. 2

    Senior Dietitian Queen Elizabeth The Queen Mother Hospital, Kent, UK

Publication History

  1. Published Online: 25 FEB 2008
  2. Published Print: 2 AUG 2006

ISBN Information

Print ISBN: 9781405124188

Online ISBN: 9780470775011


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