Chapter 3. Biology, Tank Production and Nutritional Value of Artemia

  1. Josianne G. Støttrup PhD1 and
  2. Lesley A. McEvoy PhD2
  1. Jean Dhont and
  2. Gilbert Van Stappen

Published Online: 16 NOV 2007

DOI: 10.1002/9780470995143.ch3

Live Feeds in Marine Aquaculture

Live Feeds in Marine Aquaculture

How to Cite

Dhont, J. and Van Stappen, G. (2003) Biology, Tank Production and Nutritional Value of Artemia, in Live Feeds in Marine Aquaculture (eds J. G. Støttrup and L. A. McEvoy), Blackwell Science Ltd, Oxford, UK. doi: 10.1002/9780470995143.ch3

Editor Information

  1. 1

    Danish Institute for Fisheries Research, Charlottenlund, Denmark

  2. 2

    North Atlantic Fisheries College, Shetland Isles, UK

Publication History

  1. Published Online: 16 NOV 2007
  2. Published Print: 2 APR 2003

ISBN Information

Print ISBN: 9780632054954

Online ISBN: 9780470995143

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Keywords:

  • artemia;
  • morphology and life cycle;
  • natural distribution;
  • salinity;
  • taxonomy

Summary

This chapter contains sections titled:

  • Introduction

  • Biology of Artemia

  • Production Methods: Tank Production of ArtemiaBiomass

  • 3.4. Biochemical composition

  • Applications of Artemia