Chapter 19. Microalgae for Aquaculture: The Current Global Situation Future Trends

  1. Amos Richmond
  1. Arnaud Muller-Feuga

Published Online: 16 NOV 2007

DOI: 10.1002/9780470995280.ch19

Book Title

Handbook of Microalgal Culture: Biotechnology and Applied Phycology

Handbook of Microalgal Culture: Biotechnology and Applied Phycology

Additional Information

How to Cite

Muller-Feuga, A. (2007) Microalgae for Aquaculture: The Current Global Situation Future Trends, in Handbook of Microalgal Culture: Biotechnology and Applied Phycology (ed A. Richmond), Blackwell Publishing Ltd, Oxford, UK. doi: 10.1002/9780470995280.ch19

Publication History

  1. Published Online: 16 NOV 2007
  2. Published Print: 25 NOV 2003

ISBN Information

Print ISBN: 9780632059539

Online ISBN: 9780470995280

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CHAPTER TOOLS

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Keywords:

  • aquaculture;
  • microalgae production;
  • filtering mollusks;
  • microalgae requirements;
  • fish

Summary

This chapter contains sections titled:

  • Introduction - aquaculture - a rapidly developing enterprise

  • Filtering mollusks

  • Shrimp

  • Fish

  • Refining the products of aquaculture

  • Future developments

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