Chapter 11. Sugar Laboratory and Methods of Analysis

  1. Mosen Asadi PhD

Published Online: 7 OCT 2005

DOI: 10.1002/9780471790990.ch11

Book Title

Beet-Sugar Handbook

Beet-Sugar Handbook

Additional Information

How to Cite

Asadi, M. (2005) Sugar Laboratory and Methods of Analysis, in Beet-Sugar Handbook, John Wiley & Sons, Inc., Hoboken, NJ, USA. doi: 10.1002/9780471790990.ch11

Author Information

  1. Henderson, Nevada, USA

Publication History

  1. Published Online: 7 OCT 2005
  2. Published Print: 2 JUN 2006

ISBN Information

Print ISBN: 9780471763475

Online ISBN: 9780471790990

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Keywords:

  • sugar-end and beet-end methods of analysis;
  • quality-control methods of analysis;
  • Biochemical oxygen demand (BOD)

Summary

This chapter contains sections titled:

  • Laboratory Organization

  • Laboratory Analytical Instruments

  • Laboratory Reagents

  • Beet-End Methods of Analysis

  • Sugar-End Methods of Analysis

  • Quality-Control Methods of Analysis

  • Special Methods of Analysis

  • Molasses-Desugaring Methods of Analysis

  • Environmental Methods of Analysis

  • Laboratory Safety and First Aid

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