3. Nutrigenomics and Statistical Power: The Ethics of Genetically Informed Nutritional Advice

  1. Debasis Bagchi Ph.D.2,
  2. Francis C. Lau Ph.D.3 and
  3. Manashi Bagchi Ph.D.3
  1. Ruth Chadwick

Published Online: 25 MAR 2010

DOI: 10.1002/9780813821474.ch3

Genomics, Proteomics, and Metabolomics in Nutraceuticals and Functional Foods

Genomics, Proteomics, and Metabolomics in Nutraceuticals and Functional Foods

How to Cite

Chadwick, R. (2010) Nutrigenomics and Statistical Power: The Ethics of Genetically Informed Nutritional Advice, in Genomics, Proteomics, and Metabolomics in Nutraceuticals and Functional Foods (eds D. Bagchi, F. C. Lau and M. Bagchi), Wiley-Blackwell, Oxford, UK. doi: 10.1002/9780813821474.ch3

Editor Information

  1. 2

    Department of Pharmacology and Pharmaceutical Sciences, University of Houston College of Pharmacy, Houston, TX, USA

  2. 3

    Dept. of Research and Development, InterHealth Research Center, 5451 Industrial Way, Benicia, CA, USA

Author Information

  1. CESAGen Furness College, Lancaster University, LA1 4YG, UK

Publication History

  1. Published Online: 25 MAR 2010
  2. Published Print: 9 APR 2010

ISBN Information

Print ISBN: 9780813814025

Online ISBN: 9780813821474

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Keywords:

  • Nutrigenomics and Statistical Power The Ethics of Genetically Informed Nutritional Advice;
  • The support of the Economic and Social Research Council (ESRC);
  • nutrigenomics and pharmacogenomics the differences;
  • factors (including whole genes, single nucleotide polymorphisms (SNPs);
  • Advisory Committee on Novel Foods and Processes (ACNFP);
  • the HUGO ethics committee has called for HUGO

Summary

This chapter contains sections titled:

  • Introduction

  • Personalization

  • Nutrigenomics and Pharmacogenomics: The Differences

  • Skepticism

  • Prerequisites

  • Ethics and Advice

  • Conclusion

  • Acknowledgments

  • References