7. Ecolabeling and Consumer Interest in Sustainable Products

  1. Cheryl Baldwin
  1. Amarjit Sahota,
  2. Barbara Haumann,
  3. Holly Givens and
  4. Cheryl Baldwin

Published Online: 30 MAY 2012

DOI: 10.1002/9781118467589.ch7

Sustainability in the Food Industry

Sustainability in the Food Industry

How to Cite

Sahota, A., Haumann, B., Givens, H. and Baldwin, C. (2009) Ecolabeling and Consumer Interest in Sustainable Products, in Sustainability in the Food Industry (ed C. Baldwin), A John Wiley & Sons, Ltd., Ames, Iowa, USA. doi: 10.1002/9781118467589.ch7

Publication History

  1. Published Online: 30 MAY 2012
  2. Published Print: 27 FEB 2009

ISBN Information

Print ISBN: 9780813808468

Online ISBN: 9781118467589

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Keywords:

  • consumer interest;
  • sustainable products;
  • food purchasing priorities;
  • sustainability factor;
  • consumer packaged goods items

Summary

This chapter contains sections titled:

  • Introduction

  • Consumer in sight and Green Marketing

  • The Role of Certification

  • Organic Food

  • Fairtrade Foods

  • Other Sustainable Foods

  • Conclusions