9. Sustainability in Food Retailing

  1. Cheryl Baldwin
  1. Cheryl Baldwin

Published Online: 30 MAY 2012

DOI: 10.1002/9781118467589.ch9

Sustainability in the Food Industry

Sustainability in the Food Industry

How to Cite

Baldwin, C. (2009) Sustainability in Food Retailing, in Sustainability in the Food Industry (ed C. Baldwin), A John Wiley & Sons, Ltd., Ames, Iowa, USA. doi: 10.1002/9781118467589.ch9

Publication History

  1. Published Online: 30 MAY 2012
  2. Published Print: 27 FEB 2009

ISBN Information

Print ISBN: 9780813808468

Online ISBN: 9781118467589

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Keywords:

  • sustainability;
  • food retailing;
  • grocery store;
  • warehouse stores;
  • organic products

Summary

This chapter contains sections titled:

  • Introduction

  • Life Cycle Impacts of Food Retailing

  • What Retailers are Doing

  • Conclusions