Phosphorus Flow Analysis for Food Production and Consumption

  1. Anne Kvithyld,
  2. Christina Meskers,
  3. Randolph Kirchain,
  4. Gregory Krumdick,
  5. Brajendra Mishra,
  6. Markus Reuter,
  7. Cong Wang,
  8. Mark Schlesinger,
  9. Gabrielle Gaustad,
  10. Diana Lados and
  11. Jeffrey Spangenberger
  1. Kazuyo Matsubae1,
  2. Kenichi Nakajima2,
  3. Keisuke Nansai2 and
  4. Tetsuya Nagasaka1

Published Online: 25 FEB 2013

DOI: 10.1002/9781118679401.ch48

REWAS 2013: Enabling Materials Resource Sustainability

REWAS 2013: Enabling Materials Resource Sustainability

How to Cite

Matsubae, K., Nakajima, K., Nansai, K. and Nagasaka, T. (2013) Phosphorus Flow Analysis for Food Production and Consumption, in REWAS 2013: Enabling Materials Resource Sustainability (eds A. Kvithyld, C. Meskers, R. Kirchain, G. Krumdick, B. Mishra, M. Reuter, C. Wang, M. Schlesinger, G. Gaustad, D. Lados and J. Spangenberger), John Wiley & Sons, Inc., Hoboken, NJ, USA. doi: 10.1002/9781118679401.ch48

Author Information

  1. 1

    Tohoku University

  2. 2

    National Institute for Environmental Studies

Publication History

  1. Published Online: 25 FEB 2013
  2. Published Print: 19 FEB 2013

ISBN Information

Print ISBN: 9781118605875

Online ISBN: 9781118679401

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Keywords:

  • Phosphorous;
  • Food;
  • Yield;
  • Hybrid Input Output model;
  • Substance flow analysis

Summary

This chapter contains sections titled:

  • Acknowledgments