Chapter 2. Hospitals
Published Online: 12 FEB 2009
DOI: 10.1002/9781444301663.ch2
Copyright © 2009 Maria Cross and Barbara MacDonald
Book Title

Nutrition in Institutions
Additional Information
How to Cite
Cross, M. and MacDonald, B. (2009) Hospitals, in Nutrition in Institutions, Wiley-Blackwell, Oxford, UK. doi: 10.1002/9781444301663.ch2
Publication History
- Published Online: 12 FEB 2009
- Published Print: 9 JAN 2008
ISBN Information
Print ISBN: 9781405121255
Online ISBN: 9781444301663
- Summary
- Chapter
Keywords:
- hospitals;
- development of workhouses;
- better hospital food panel disbanded;
- protected mealtimes;
- alternative hospital catering facilities;
- vending machines;
- Royal College of Nursing (RCN);
- British Association for Parenteral and Enteral Nutrition (BAPEN);
- hospital food – Europe;
- European Nutrition for Health Alliance (ENHA)
Summary
This chapter contains sections titled:
Introduction
The development of workhouses
Food provision
Current decade
Other initiatives
Alternative hospital catering facilities
Events in 2007
Hospital food Scotland
Hospital food – Wales
Hospital food – Northern Ireland
Hospital food – Europe
Conclusion
