Constraints upon Quality Wine Production
Published Online: 23 FEB 2009
DOI: 10.1002/9781444301687.ch9
Copyright © 2009 Keith Grainger
Book Title

Wine Quality: Tasting and Selection
Additional Information
How to Cite
Grainger, K. (2009) Constraints upon Quality Wine Production, in Wine Quality: Tasting and Selection, Wiley-Blackwell, Oxford, UK. doi: 10.1002/9781444301687.ch9
Publication History
- Published Online: 23 FEB 2009
- Published Print: 16 JAN 2009
Book Series:
ISBN Information
Print ISBN: 9781405113663
Online ISBN: 9781444301687
- Summary
- Chapter
Keywords:
- maximising profits;
- financial constraints upon grower;
- financial constraints upon winemaker;
- cost of barrel maturing wines;
- legal considerations - environmental considerations;
- ‘reducing the carbon footprint’ - ‘carbon neutral producer’
Summary
This chapter contains sections titled:
Financial
Skills and diligence
Legal
Environmental
