Chapter 101. Nutrition Support of the Hematopoietic Cell Transplant Recipient

  1. Frederick R. Appelbaum MD Member Director Professor Head3,4,
  2. Stephen J. Forman MD Director Staff Physician5,6,
  3. Robert S. Negrin MD Professor of Medicine Chief7 and
  4. Karl G. Blume MD, FACP Emeritus Professor of Medicine7,8
  1. Polly Lenssen MD Manager1 and
  2. Saundra Aker RD, CD Consultant2

Published Online: 5 MAR 2009

DOI: 10.1002/9781444303537.ch101

Thomas' Hematopoietic Cell Transplantation: Stem Cell Transplantation, Fourth Edition

Thomas' Hematopoietic Cell Transplantation: Stem Cell Transplantation, Fourth Edition

How to Cite

Lenssen, P. and Aker, S. (2009) Nutrition Support of the Hematopoietic Cell Transplant Recipient, in Thomas' Hematopoietic Cell Transplantation: Stem Cell Transplantation, Fourth Edition (eds F. R. Appelbaum, S. J. Forman, R. S. Negrin and K. G. Blume), Wiley-Blackwell, Oxford, UK. doi: 10.1002/9781444303537.ch101

Editor Information

  1. 3

    Clinical Research Division, Fred Hutchinson Cancer Research Center, Seattle, Washington, USA

  2. 4

    Division of Medical Oncology, University of Washington School of Medicine, Seattle, Washington, USA

  3. 5

    Department of Hematology and Hematopoietic Cell Transplantation, Duarte, California, USA

  4. 6

    Department of Medical Oncology and Therapeutics Research, City of Hope Comprehensive Cancer Center, Duarte, California, USA

  5. 7

    Division of Blood and Marrow Transplantation, Stanford University, Stanford, California, USA

  6. 8

    Division of Bone Marrow Transplantation, Department of Medicine, Stanford University, School of Medicine, Stanford, California, USA

Author Information

  1. 1

    Clinical Nutrition Children's Hospital and Regional Medical Center, Seattle, Washington, USA

  2. 2

    Nutrition and Patient Food Services, Seattle Cancer Care Alliance, Seattle, Washington, USA

Publication History

  1. Published Online: 5 MAR 2009
  2. Published Print: 27 FEB 2009

ISBN Information

Print ISBN: 9781405153485

Online ISBN: 9781444303537

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Keywords:

  • nutrition support of hematopoietic cell transplant recipient;
  • nutrition assessment;
  • nutrition interventions - conditioning regimens and toxicities;
  • diet and food safety guidelines for immunosuppressed patient;
  • oral diet guidelines;
  • indications for enteral nutrition

Summary

This chapter contains sections titled:

  • Introduction

  • Nutrition assessment

  • Nutrition interventions

  • Management of complications

  • References