4. Canola/Rapeseed Oil

  1. Frank D. Gunstone
  1. Roman Przybylski

Published Online: 17 MAR 2011

DOI: 10.1002/9781444339925.ch4

Vegetable Oils in Food Technology: Composition, Properties and Uses, Second Edition

Vegetable Oils in Food Technology: Composition, Properties and Uses, Second Edition

How to Cite

Przybylski, R. (2011) Canola/Rapeseed Oil, in Vegetable Oils in Food Technology: Composition, Properties and Uses, Second Edition (ed F. D. Gunstone), Wiley-Blackwell, Oxford, UK. doi: 10.1002/9781444339925.ch4

Editor Information

  1. 3 Dempster Court, St Andrews, Fife KY16 9EU, Scotland, UK

Author Information

  1. University of Lethbridge, Department of Chemistry and Biochemistry, Lethbridge, Alberta, Canada T1K 3M4, Canada

Publication History

  1. Published Online: 17 MAR 2011
  2. Published Print: 1 APR 2011

ISBN Information

Print ISBN: 9781444332681

Online ISBN: 9781444339925

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