8. Skeletal Deformities and Juvenile Quality

  1. Michail A. Pavlidis3 and
  2. Constantinos C. Mylonas4
  1. Clara Boglione1 and
  2. Corrado Costa2

Published Online: 18 FEB 2011

DOI: 10.1002/9781444392210.ch8

Sparidae: Biology and Aquaculture of Gilthead Sea Bream and other Species, Biology and Aquaculture of Gilthead Sea Bream and other Species

Sparidae: Biology and Aquaculture of Gilthead Sea Bream and other Species, Biology and Aquaculture of Gilthead Sea Bream and other Species

How to Cite

Boglione, C. and Costa, C. (2011) Skeletal Deformities and Juvenile Quality, in Sparidae: Biology and Aquaculture of Gilthead Sea Bream and other Species, Biology and Aquaculture of Gilthead Sea Bream and other Species (eds M. A. Pavlidis and C. C. Mylonas), Wiley-Blackwell, Oxford, UK. doi: 10.1002/9781444392210.ch8

Editor Information

  1. 3

    Department of Biology, University of Crete, PO Box 2208, Heraklion 71409, Crete, Greece

  2. 4

    Hellenic Center for Marine Research, Institute of Aquaculture, PO Box 2214, Heraklion 71003, Crete, Greece

Author Information

  1. 1

    Laboratory of Experimental Ecology and Aquaculture, Biology Department, University of Rome Tor Vergata, Via della Ricerca Scientifica, 00133 Rome, Italy

  2. 2

    Agricultural Engineering Research Unit of the Agriculture Research Council (CRA-ING), Via della Pascolare 16, 00016 Monterotondo (Rome), Italy

Publication History

  1. Published Online: 18 FEB 2011
  2. Published Print: 11 FEB 2011

ISBN Information

Print ISBN: 9781405197724

Online ISBN: 9781444392210

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Keywords:

  • causative factors;
  • developmental anomalies;
  • pigmentation;
  • scales;
  • shape;
  • skeletal deformities

Summary

Mass rearing of Sparidae juveniles is at present a reality, but relatively low survival rates (20-30%) and suboptimal quality too often characterize commercial juvenile production. Therefore, one of the bottlenecks of the Sparidae aquaculture industry is the presence of morphological deformities, which result in major economic losses due to mortalities, reduced growth, or unmarketability of the final product. Deformed fingerlings need to be manually selected and eliminated, but current sorting methods do not eliminate completely the presence of deformities in the ongrowing phase, and further sorting is needed before fish are marketed for food. Different types of skeletal deformities, body malpigmentation, malformed scales or lateral line, anomalous shape, abnormalities in the olfactory organ, eye cataract, and inflammation are reported in cultured Sparidae fishes. The causes reported for these morphological anomalies are many and only partially understood. Basically, there are as many causative factors as there are biological fields: genetic, nutritional, physiological, physical, chemical, biomolecular, and environmental causes have all been blamed for inducing pigmentation or skeletal anomalies in fish but, at the end, it is still possible to state that the same typology of skeletal anomaly may be due to different causes, but also that different causes may produce the same type of anomaly. Up to now, the available data seem to indicate that anomalies are the consequence of so many influential and interacting factors, that interdisciplinary studies combining anatomic, genetic, and biomolecular data, with physiologic data on larval welfare conditions will probably be necessary.