Chapter 5. Future Prospects – Global Megatrends and Opportunities

  1. Reinhard Schrieber1 and
  2. Dr. Herbert Gareis2

Published Online: 12 APR 2007

DOI: 10.1002/9783527610969.ch5

Gelatine Handbook: Theory and Industrial Practice

Gelatine Handbook: Theory and Industrial Practice

How to Cite

Schrieber, R. and Gareis, H. (2007) Future Prospects – Global Megatrends and Opportunities, in Gelatine Handbook: Theory and Industrial Practice, Wiley-VCH Verlag GmbH & Co. KGaA, Weinheim, Germany. doi: 10.1002/9783527610969.ch5

Author Information

  1. 1

    Rudolf-Epp-Strasse 38, 69412 Eberbach, Germany

  2. 2

    GELITA AG, Uferstrasse 7, 69412 Eberbach, Germany

Publication History

  1. Published Online: 12 APR 2007
  2. Published Print: 23 FEB 2007

ISBN Information

Print ISBN: 9783527315482

Online ISBN: 9783527610969

SEARCH

Keywords:

  • gelatine;
  • future prospects;
  • increasing population;
  • increasing proportion of elderly people;
  • health;
  • low-calorie;
  • low-fat;
  • low-carb

Summary

This chapter contains sections titled:

  • Increasing Population with an Increasing Proportion of Elderly People

  • No one Type of Grain can Cover all Nutrient Requirements

  • Health is an Invaluable Asset

  • Low-calorie, Low-fat, and Low-carb

  • The Digital Revolution Continues

  • Environmentally Friendly Production Processing Is Gaining Ground

  • Our Oil Reserves Are Shrinking

  • Gelatine's Flexibility will also be in Demand Tomorrow