Chapter 12. Heavy Metal Dietary Intake: A European Comparison

  1. Mervyn Richardson
  1. Maja Blanuša

Published Online: 10 DEC 2007

DOI: 10.1002/9783527616039.ch12

Chemical Safety: International Reference Manual

Chemical Safety: International Reference Manual

How to Cite

Blanuša, M. (1994) Heavy Metal Dietary Intake: A European Comparison, in Chemical Safety: International Reference Manual (ed M. Richardson), VCH Verlagsgesellschaft mbH, Weinheim, Germany. doi: 10.1002/9783527616039.ch12

Editor Information

  1. Birch Assessment Services for Information on Chemicals, 6 Birch Drive, Maple Cross, Rickmansworth, Herts WD3 2UL, UK

Publication History

  1. Published Online: 10 DEC 2007
  2. Published Print: 31 MAR 1994

ISBN Information

Print ISBN: 9783527286300

Online ISBN: 9783527616039

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Keywords:

  • heavy metal dietary intake;
  • provisional tolerable weekly intakes;
  • lead;
  • cadmium;
  • yugoslavia

Summary

This chapter contains sections titled:

  • Introduction

  • Methodology

  • Metals Examined

  • Conclusions