Chapter 8. A Whole Crop Biorefinery System: A Closed System for the Manufacture of Non-food Products from Cereals

  1. Dr. Birgit Kamm1,
  2. Dr. Patrick R. Gruber2 and
  3. Michael Kamm3
  1. Apostolis A. Koutinas,
  2. Rouhang Wang,
  3. Grant M. Campbell and
  4. Colin Webb

Published Online: 30 JAN 2008

DOI: 10.1002/9783527619849.ch8

Biorefineries-Industrial Processes and Products: Status Quo and Future Directions

Biorefineries-Industrial Processes and Products: Status Quo and Future Directions

How to Cite

Koutinas, A. A., Wang, R., Campbell, G. M. and Webb, C. (2008) A Whole Crop Biorefinery System: A Closed System for the Manufacture of Non-food Products from Cereals, in Biorefineries-Industrial Processes and Products: Status Quo and Future Directions (eds B. Kamm, P. R. Gruber and M. Kamm), Wiley-VCH Verlag GmbH, Weinheim, Germany. doi: 10.1002/9783527619849.ch8

Editor Information

  1. 1

    Research Institute, Bioactive Polymer Systems, biopos e.V. Kantstr. 55, 14513 Teltow, Germany

  2. 2

    President and CEO, Outlast Technologies Inc., 5480 Valmont Road, Boulder, CO 80301, USA

  3. 3

    Biorefinery. de GmbH, Stiftstr. 2, 14471, Potsdam, Germany

Publication History

  1. Published Online: 30 JAN 2008
  2. Published Print: 16 DEC 2005

ISBN Information

Print ISBN: 9783527310272

Online ISBN: 9783527619849

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Keywords:

  • biorefineries;
  • wheat flour milling byproducts;
  • wheat separation processes;
  • wheat bran-rich fractions;
  • oat-based fractionation process

Summary

This chapter contains sections titled:

  • Intro

  • Biorefineries Based on Wheat

  • A Biorefinery Based on Oats

  • Summary