21. Liquid-Liquid Extraction (Small Molecules)

  1. H.-J. Rehm2,
  2. G. Reed3
  1. Karl Schügerl

Published Online: 26 MAY 2008

DOI: 10.1002/9783527620845.ch21

Book Title

Biotechnology: Bioprocessing, Volume 3, Second Edition

Biotechnology: Bioprocessing, Volume 3, Second Edition

Additional Information

How to Cite

Schügerl, K. (2008) Liquid-Liquid Extraction (Small Molecules), in Biotechnology: Bioprocessing, Volume 3, Second Edition (eds H.-J. Rehm and G. Reed), Wiley-VCH Verlag GmbH, Weinheim, Germany. doi: 10.1002/9783527620845.ch21

Editor Information

  1. 2

    Institut für Mikrobiologie, Universität, Münster, Corrensstraße 3, D-48149 Münster

  2. 3

    2131 N. Summit Ave., Apartment #304, Milwaukee, WI 53202-1347, USA

Author Information

  1. Hannover, Federal Republic of Germany

Publication History

  1. Published Online: 26 MAY 2008
  2. Published Print: 28 OCT 1993

ISBN Information

Print ISBN: 9783527283132

Online ISBN: 9783527620845

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CHAPTER TOOLS

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Keywords:

  • microorganisms;
  • concentrations;
  • purification;
  • solubilities;
  • saturated

Summary

This chapter contains sections titled:

  • Introduction

  • Extraction with Organic Solvents

  • Carrier Extraction

  • Supercritical Fluid Extraction

  • Liquid Membrane Techniques

  • Reversed Micelles

  • In situ Extraction

  • Future Developments

  • References

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