10. Two-Dimensional Gel Electrophoresis and Mass Spectrometry for Proteomic Studies: State-of-the-Art
- Prof. Dr. H. J. Rehm2,
- Dr. G. Reed3
Published Online: 20 MAR 2008
DOI: 10.1002/9783527620876.ch10
Copyright © 2001 WILEY-VCH Verlag GmbH
Book Title
Biotechnology: B: Genomics and Bioinformatics, Volume 5b, Second Edition
Additional Information
How to Cite
Figeys, D. (2008) Two-Dimensional Gel Electrophoresis and Mass Spectrometry for Proteomic Studies: State-of-the-Art, in Biotechnology: B: Genomics and Bioinformatics, Volume 5b, Second Edition (eds H. J. Rehm and G. Reed), Wiley-VCH Verlag GmbH, Weinheim, Germany. doi: 10.1002/9783527620876.ch10
Editor Information
- 2
Institut für Mikrobiologie Universität Münster Corrensstraße 3 D-48149 Münster FRG
- 3
1029 N. Jackson St. #501-A, Milwaukee, WI 53202-3226 USA
Publication History
- Published Online: 20 MAR 2008
- Published Print: 25 APR 2001
ISBN Information
Print ISBN: 9783527283286
Online ISBN: 9783527620876
- Summary
- Chapter
- References
Keywords:
- genomic;
- RNA;
- biomolecules;
- proteomic;
- electrophoresis
Summary
This chapter contains sections titled:
Introduction
Protein Isolation and Separation
Mass Spectrometry Tool for the Analysis of Proteins
Conclusions
References