6. Agri-Food and Genomics
- Prof. Dr. H. J. Rehm2,
- Dr. G. Reed3
Published Online: 20 MAR 2008
DOI: 10.1002/9783527620876.ch6
Copyright © 2001 WILEY-VCH Verlag GmbH
Book Title
Biotechnology: B: Genomics and Bioinformatics, Volume 5b, Second Edition
Additional Information
How to Cite
Parkin, I. A. P., Robinson, S. J., Sharpe, A. G., Rozwadowski, K., Hegedus, D. and Lydiate, D. J. (2008) Agri-Food and Genomics, in Biotechnology: B: Genomics and Bioinformatics, Volume 5b, Second Edition (eds H. J. Rehm and G. Reed), Wiley-VCH Verlag GmbH, Weinheim, Germany. doi: 10.1002/9783527620876.ch6
Editor Information
- 2
Institut für Mikrobiologie Universität Münster Corrensstraße 3 D-48149 Münster FRG
- 3
1029 N. Jackson St. #501-A, Milwaukee, WI 53202-3226 USA
Publication History
- Published Online: 20 MAR 2008
- Published Print: 25 APR 2001
ISBN Information
Print ISBN: 9783527283286
Online ISBN: 9783527620876
- Summary
- Chapter
- References
Keywords:
- polygenic;
- pathogens;
- quantum;
- arubidopsis;
- macroarrays;
- agronomic
Summary
This chapter contains sections titled:
Introduction
Gene Discovery and Gene Function
Methods to Introduce Novel Genes
Conclusion
References