6. Agri-Food and Genomics

  1. Prof. Dr. H. J. Rehm2 and
  2. Dr. G. Reed3
  1. Isobel A. P. Parkin,
  2. Stephen J. Robinson,
  3. Andrew G. Sharpe,
  4. Kevin Rozwadowski,
  5. Dwayne Hegedus and
  6. Derek J. Lydiate

Published Online: 20 MAR 2008

DOI: 10.1002/9783527620876.ch6

Biotechnology: B: Genomics and Bioinformatics, Volume 5b, Second Edition

Biotechnology: B: Genomics and Bioinformatics, Volume 5b, Second Edition

How to Cite

Parkin, I. A. P., Robinson, S. J., Sharpe, A. G., Rozwadowski, K., Hegedus, D. and Lydiate, D. J. (2008) Agri-Food and Genomics, in Biotechnology: B: Genomics and Bioinformatics, Volume 5b, Second Edition (eds H. J. Rehm and G. Reed), Wiley-VCH Verlag GmbH, Weinheim, Germany. doi: 10.1002/9783527620876.ch6

Editor Information

  1. 2

    Institut für Mikrobiologie Universität Münster Corrensstraße 3 D-48149 Münster FRG

  2. 3

    1029 N. Jackson St. #501-A, Milwaukee, WI 53202-3226 USA

Author Information

  1. Saskatoon, Canada

Publication History

  1. Published Online: 20 MAR 2008
  2. Published Print: 25 APR 2001

ISBN Information

Print ISBN: 9783527283286

Online ISBN: 9783527620876

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Keywords:

  • polygenic;
  • pathogens;
  • quantum;
  • arubidopsis;
  • macroarrays;
  • agronomic

Summary

This chapter contains sections titled:

  • Introduction

  • Gene Discovery and Gene Function

  • Methods to Introduce Novel Genes

  • Conclusion

  • References