13. Secondary Products from Plant Cell Cultures
- Prof. Dr. H.-J. Rehm2,
- Dr. G. Reed3
Published Online: 28 MAY 2008
DOI: 10.1002/9783527620890.ch13
Copyright © 1997 VCH Verlagsgesellschaft mbH
Book Title

Biotechnology: Products of Secondary Metabolism, Volume 7, Second Edition
Additional Information
How to Cite
Berlin, J. (2008) Secondary Products from Plant Cell Cultures, in Biotechnology: Products of Secondary Metabolism, Volume 7, Second Edition (eds H.-J. Rehm and G. Reed), Wiley-VCH Verlag GmbH, Weinheim, Germany. doi: 10.1002/9783527620890.ch13
Editor Information
- 2
Institut für Mikrobiologie, Universität, Münster, Corrensstraße 3, D-48149 Münster, FRG
- 3
1914 N. Prospect Ave.,#61, Milwaukee, WI 53202-1401, USA
Publication History
- Published Online: 28 MAY 2008
- Published Print: 24 APR 1997
ISBN Information
Print ISBN: 9783527283170
Online ISBN: 9783527620890
- Summary
- Chapter
- References
Keywords:
- biotechnological;
- cinnamic;
- naphthoquinones;
- anthraquinones;
- monoterpene
Summary
The chapter contains sections titled:
Introduction
Some General Conclusions and Suggestions Based on the Present Biotechnological Impact of Plant Cell Cultures as Producers
Secondary Product Formation in Suspension Cultures
Secondary Product Formation in Hairy Root Cultures
Plant Tissue Cultures as a Source of New Chemicals?
Biotransformations with Cultured Plant Cells
Metabolic Engineering of Secondary Pathways in Cultured Cells
Conclusions and Outlook
