2. Regulation of Bacterial Antibiotic Production

  1. Prof. Dr. H.-J. Rehm2 and
  2. Dr. G. Reed3
  1. Keith F. Chater and
  2. Mervyn J. Bibb

Published Online: 28 MAY 2008

DOI: 10.1002/9783527620890.ch2

Biotechnology: Products of Secondary Metabolism, Volume 7, Second Edition

Biotechnology: Products of Secondary Metabolism, Volume 7, Second Edition

How to Cite

Chater, K. F. and Bibb, M. J. (2008) Regulation of Bacterial Antibiotic Production, in Biotechnology: Products of Secondary Metabolism, Volume 7, Second Edition (eds H.-J. Rehm and G. Reed), Wiley-VCH Verlag GmbH, Weinheim, Germany. doi: 10.1002/9783527620890.ch2

Editor Information

  1. 2

    Institut für Mikrobiologie, Universität, Münster, Corrensstraße 3, D-48149 Münster, FRG

  2. 3

    1914 N. Prospect Ave.,#61, Milwaukee, WI 53202-1401, USA

Author Information

  1. Norwich, UK

Publication History

  1. Published Online: 28 MAY 2008
  2. Published Print: 24 APR 1997

ISBN Information

Print ISBN: 9783527283170

Online ISBN: 9783527620890

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Keywords:

  • metabolism;
  • antibiotic production;
  • autogenous;
  • phosphorylation;
  • protein

Summary

The chapter contains sections titled:

  • Introduction

  • Themes in the Regulation of Antibiotic Production Illustrated by Examples from Unicellular Bacteria

  • Regulation of Antibiotic Production in Streptomycetes and their Relatives

  • Concluding Remarks