7. Regioselective Oxidation of Aminosorbitol with Gluconobacter oxydans, Key Reaction in the Industrial 1-Deoxynojirimycin Synthesis
- H.-J. Rehm2,
- G. Reed3
Published Online: 20 MAR 2008
DOI: 10.1002/9783527620913.ch7
Copyright © 2000 WILEY-VCH Verlag GmbH
Book Title
Biotechnology: Biotransformations II, Volume 8b, Second Edition, Second Edition
Additional Information
How to Cite
Schedel, M. (2008) Regioselective Oxidation of Aminosorbitol with Gluconobacter oxydans, Key Reaction in the Industrial 1-Deoxynojirimycin Synthesis, in Biotechnology: Biotransformations II, Volume 8b, Second Edition, Second Edition (eds H.-J. Rehm and G. Reed), Wiley-VCH Verlag GmbH, Weinheim, Germany. doi: 10.1002/9783527620913.ch7
Editor Information
- 2
Institut für Mikrobiologie, Universität, Münster, Corrensstraße 3, D-48149 Münster
- 3
2131 N. Summit Ave., Apartment #304, Milwaukee, WI 53202-1347, USA
Publication History
- Published Online: 20 MAR 2008
- Published Print: 13 APR 2000
ISBN Information
Print ISBN: 9783527283248
Online ISBN: 9783527620913
- Summary
- Chapter
- References
Keywords:
- therapeutic;
- enzyme;
- inhibitor;
- purification;
- structurally
Summary
This chapter contains sections titled:
Introduction
Nojirimycin, 1-Deoxynojirimycin, and Miglitol
Three Routes to Produce 1-Deoxynojirimycin
Concept for a Combined Biotechnological-Chemical Synthesis of 1-Deoxynojirimycin
Oxidation of 1-Amino-1-Deoxy-D-Sorbitol by Gluconobacter oxydans
Biotransformation of N-Formyl-1-Amino-1-Deoxy-D-Sorbitol on the Industrial Scale
Fermentative Production of Gluconobacter oxydans Cells on the Industrial Scale
Conclusions and Outlook
References