Chapter 1. Chemistry of Aqueous Solutions
Published Online: 12 FEB 2010
Copyright © 2010 Wiley-VCH Verlag GmbH & Co. KGaA
Sanitation: Cleaning and Disinfection in the Food Industry
How to Cite
Stanga, M. (2010) Chemistry of Aqueous Solutions, in Sanitation: Cleaning and Disinfection in the Food Industry, Wiley-VCH Verlag GmbH & Co. KGaA, Weinheim, Germany. doi: 10.1002/9783527629459.ch1
- Published Online: 12 FEB 2010
- Published Print: 27 JAN 2010
Print ISBN: 9783527326853
Online ISBN: 9783527629459
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