Chapter 10. Industrial Biotechnology in the Food and Feed Sector
- Prof. Wim Soetaert and
- Prof. Erick J. Vandamme
Published Online: 29 APR 2010
Copyright © 2010 Wiley-VCH Verlag GmbH & Co. KGaA
Industrial Biotechnology: Sustainable Growth and Economic Success
How to Cite
Monsan, P. and O'Donohue, M. J. (2010) Industrial Biotechnology in the Food and Feed Sector, in Industrial Biotechnology: Sustainable Growth and Economic Success (eds W. Soetaert and E. J. Vandamme), Wiley-VCH Verlag GmbH & Co. KGaA, Weinheim, Germany. doi: 10.1002/9783527630233.ch10
Ghent University, Department of Biochemical and Microbial Technology, Centre of Expertise – Industrial Biotechnology and Biocatalysis, Faculty of Bioscience Engineering, Coupure links 653, 9000 Gent, Belgium
- Published Online: 29 APR 2010
- Published Print: 21 APR 2010
Print ISBN: 9783527314423
Online ISBN: 9783527630233
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