Chapter 10. Cracking the Glycocode: Recent Developments in Glycomics

  1. Prof. Bruno Pignataro
  1. Lars Hillringhaus1 and
  2. Jürgen Seibel2

Published Online: 9 JUN 2010

DOI: 10.1002/9783527630516.ch10

Ideas in Chemistry and Molecular Sciences: Where Chemistry Meets Life

Ideas in Chemistry and Molecular Sciences: Where Chemistry Meets Life

How to Cite

Hillringhaus, L. and Seibel, J. (2010) Cracking the Glycocode: Recent Developments in Glycomics, in Ideas in Chemistry and Molecular Sciences: Where Chemistry Meets Life (ed B. Pignataro), Wiley-VCH Verlag GmbH & Co. KGaA, Weinheim, Germany. doi: 10.1002/9783527630516.ch10

Editor Information

  1. University of Palermo, Department of Physical Chemistry, Viale delle Scienze, 90128 Palermo, Italy

Author Information

  1. 1

    University of Oxford, Department of Chemistry, Chemistry Research Laboratory, 12 Mansfield Road, Oxford OX1 3TA, United Kingdom

  2. 2

    University of Würzburg, Institute of Organic Chemistry, Am Hubland, D-97074 Würzburg, Germany

Publication History

  1. Published Online: 9 JUN 2010
  2. Published Print: 24 MAR 2010

ISBN Information

Print ISBN: 9783527325412

Online ISBN: 9783527630516

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Keywords:

  • glycan;
  • glycomics;
  • glycosyltransferase;
  • microarray;
  • glycosylation

Summary

This chapter contains sections titled:

  • State of the Art

  • Some New Insights in Glycomics

  • Future Perspectives

  • Acknowledgments

  • References