44. Potato: Improving Crop Productivity and Abiotic Stress Tolerance

  1. Dr. Narendra Tuteja2,3,
  2. Dr. Sarvajeet Singh Gill2,4,
  3. Prof. Antonio F. Tiburcio5 and
  4. Dr. Renu Tuteja2
  1. Gefu Wang-Pruski and
  2. Andrew Schofield

Published Online: 30 MAR 2012

DOI: 10.1002/9783527632930.ch44

Improving Crop Resistance to Abiotic Stress, Volume 1 & Volume 2

Improving Crop Resistance to Abiotic Stress, Volume 1 & Volume 2

How to Cite

Wang-Pruski, G. and Schofield, A. (2012) Potato: Improving Crop Productivity and Abiotic Stress Tolerance, in Improving Crop Resistance to Abiotic Stress, Volume 1 & Volume 2 (eds N. Tuteja, S. S. Gill, A. F. Tiburcio and R. Tuteja), Wiley-VCH Verlag GmbH & Co. KGaA, Weinheim, Germany. doi: 10.1002/9783527632930.ch44

Editor Information

  1. 2

    International Centre for Genetic Engineering and Biotechnology Plant Molecular Biology Group, Aruna Asaf Ali Marg, New Delhi 110 067, India

  2. 3

    MD University, Centre for Biotechnology, Rohtak 124 001, Haryana, India

  3. 4

    Aligarh Muslim University, Department of Botany, Aligarh 202 002, Uttar Pradesh, India

  4. 5

    Universitat de Barcelona, Unitat de Fisiologia Vegetal, Facultat de Farmàcia, Av. Joan XXIII, S/N, 08028 Barcelona, Spain

Author Information

  1. Nova Scotia Agricultural College, Department of Plant and Animal Sciences, Truro, Nova Scotia, Canada B2N 5E3

Publication History

  1. Published Online: 30 MAR 2012
  2. Published Print: 14 MAR 2012

ISBN Information

Print ISBN: 9783527328406

Online ISBN: 9783527632930

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