12. CO2-Neutral Production–Fact or Fiction?

  1. Dr. Hans-Joachim Leimkühler
  1. Stefan Nordhoff1,
  2. Thomas Tacke1,
  3. Benjamin Brehmer1,
  4. Yvonne Schiemann1,
  5. Thomas Böhland2 and
  6. Christos Lecou3

Published Online: 21 OCT 2010

DOI: 10.1002/9783527633623.ch12

Managing CO Emissions in the Chemical Industry

Managing CO Emissions in the Chemical Industry

How to Cite

Nordhoff, S., Tacke, T., Brehmer, B., Schiemann, Y., Böhland, T. and Lecou, C. (2010) CO2-Neutral Production–Fact or Fiction?, in Managing CO Emissions in the Chemical Industry (ed H.-J. Leimkühler), Wiley-VCH Verlag GmbH & Co. KGaA, Weinheim, Germany. doi: 10.1002/9783527633623.ch12

Editor Information

  1. Bayer Technology Services GmbH, Process Design Geb. E41, 51368 Leverkusen, Germany

Author Information

  1. 1

    Evonik Degussa GmbH, Creavis Technologies & Innovation, Paul-Baumann-Str. 1, 45764 Marl, Germany

  2. 2

    Evonik Degussa GmbH, Weißfrauenstr. 9, 60287 Frankfurt/M., Germany

  3. 3

    Westfälische Wilhelms-Universität, Münster, Leonardo Campus 1, 48159 Münster, Germany

Publication History

  1. Published Online: 21 OCT 2010
  2. Published Print: 8 SEP 2010

ISBN Information

Print ISBN: 9783527326594

Online ISBN: 9783527633623

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Keywords:

  • biocatalysis;
  • biotechnology;
  • chemical industry;
  • CO2 emissions;
  • CO2-neutral production;
  • fermentation;
  • fuel/food balance;
  • renewable feedstocks

Summary

This chapter contains sections titled:

  • Introduction

  • Renewable Feedstocks

  • Industrial Biotechnological Processes

  • Expansion to Multiproduct Biorefineries

  • Determination of CO2 Emissions in Processes of Chemical Industry

  • The Three-Pillar Interpretation of Sustainability

  • Outlook

  • References