Agribusiness

Copyright © 2013 Wiley Periodicals, Inc., A Wiley Company

Cover image for Agribusiness

Winter 2004

Volume 20, Issue 1

Pages 1–128

  1. Research Articles

    1. Top of page
    2. Research Articles
    3. Book Reviews
    1. Do U.S. marketing orders have much market power? An examination of the Almond Board of California (pages 1–15)

      John M. Crespi and Adriana Chacón-Cascante

      Article first published online: 13 JAN 2004 | DOI: 10.1002/agr.10081

    2. Reasons for high food prices in small market areas: The case of the Åland Islands (pages 17–29)

      Ville Aalto-Setälä, Jouko Kinnunen and Katri Koistinen

      Article first published online: 13 JAN 2004 | DOI: 10.1002/agr.10083

    3. Profitability adjustment patterns in international food and consumer products industries (pages 31–43)

      Yvonne J. Acheampong, James E. Epperson, Timothy A. Park and Lewell F. Gunter

      Article first published online: 13 JAN 2004 | DOI: 10.1002/agr.10079

    4. Profitability differences between MNE subsidiaries and domestic firms: The case of the food industry in Greece (pages 45–60)

      George Anastassopoulos

      Article first published online: 13 JAN 2004 | DOI: 10.1002/agr.10082

    5. Managing international trade of food products: A survey of German and Australian companies (pages 61–80)

      Christian Fischer

      Article first published online: 13 JAN 2004 | DOI: 10.1002/agr.10084

    6. Delaware farmers' adoption of GE soybeans in a time of uncertain U.S. adoption (pages 81–94)

      John C. Bernard, John D. Pesek, Jr. and Chunbo Fan

      Article first published online: 13 JAN 2004 | DOI: 10.1002/agr.10085

    7. Attitudes towards the use of GMOs in food production and their impact on buying intention: The role of positive sensory experience (pages 95–107)

      Klaus G. Grunert, Tino Bech-Larsen, Liisa Lähteenmäki, Øydis Ueland and Annika Åström

      Article first published online: 13 JAN 2004 | DOI: 10.1002/agr.10086

    8. Evaluating the economic effectiveness of pathogen reduction technologies in cattle slaughter plants (pages 109–123)

      Scott A. Malcolm, Clare A. Narrod, Tanya Roberts and Michael Ollinger

      Article first published online: 13 JAN 2004 | DOI: 10.1002/agr.10080

  2. Book Reviews

    1. Top of page
    2. Research Articles
    3. Book Reviews
    1. Travels in the genetically modified zone (pages 125–128)

      Article first published online: 13 JAN 2004 | DOI: 10.1002/agr.10087

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