Reconstructing the diets of Greek Byzantine populations (6th–15th centuries AD) using carbon and nitrogen stable isotope ratios
Version of Record online: 27 SEP 2011
Copyright © 2011 Wiley Periodicals, Inc.
American Journal of Physical Anthropology
Volume 146, Issue 4, pages 569–581, December 2011
How to Cite
Bourbou, C., Fuller, B. T., Garvie-Lok, S. J. and Richards, M. P. (2011), Reconstructing the diets of Greek Byzantine populations (6th–15th centuries AD) using carbon and nitrogen stable isotope ratios. Am. J. Phys. Anthropol., 146: 569–581. doi: 10.1002/ajpa.21601
- Issue online: 8 NOV 2011
- Version of Record online: 27 SEP 2011
- Manuscript Accepted: 7 JUL 2011
- Manuscript Received: 14 OCT 2010
- British School at Athens (Kastella)
- Dumbarton Oaks Project Grant (Sourtara)
- Ioannis Costopoulos Foundation (Eleutherna and Messene)
- Social Sciences and Humanities Research Council of Canada (Nemea, Petras, and Servia)
- University of Calgary (Nemea, Petras and Servia)
- Grant sponsors: Wiener Laboratory of the American School of Classical Studies at Athens (Eleutherna, Messene, Sourtara, Nemea, Petras and Servia); Max Planck Society
Additional Supporting Information may be found in the online version of this article.
|AJPA_21601_sm_SuppTabS1.doc.docx||288K||Supporting Information Table 1|
|AJPA_21601_sm_SuppTabS2.doc.docx||107K||Supporting Information Table 2|
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