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Authors

  • Alberto Ascherio MD, DrPH,

    1. Department of Nutrition, Boston, MA
    2. Department of Epidemiology, Harvard School of Public Health, Boston, MA
    3. Channing Laboratory, Department of Medicine, Brigham and Women's Hospital, and Harvard Medical School, Boston, MA
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  • Kassandra L. Munger MSc

    1. Department of Nutrition, Boston, MA
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