These authors contributed equally to this work.
Communication
In Vivo Tagging and Characterization of S-Glutathionylated Proteins by a Chemoenzymatic Method†
Article first published online: 3 MAY 2012
DOI: 10.1002/anie.201200321
Copyright © 2012 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim
Additional Information
How to Cite
Chiang, B.-Y., Chou, C.-C., Hsieh, F.-T., Gao, S., Lin, J. C.-Y., Lin, S.-H., Chen, T.-C., Khoo, K.-H. and Lin, C.-H. (2012), In Vivo Tagging and Characterization of S-Glutathionylated Proteins by a Chemoenzymatic Method. Angew. Chem. Int. Ed., 51: 5871–5875. doi: 10.1002/anie.201200321
- †
This work was financially supported by Academia Sinica and the National Science Council of Taiwan (100-2113M-001-021-MY3). The Core Facilities for Protein Structural Analysis at Academia Sinica is supported under the Taiwan National Core Facility Program for Biotechnology, NSC 100-2325-B-001-029. C.H.L. is an Academia Sinica Investigator Award recipient.
- ‡
These authors contributed equally to this work.
Publication History
- Issue published online: 5 JUN 2012
- Article first published online: 3 MAY 2012
- Manuscript Revised: 13 APR 2012
- Manuscript Received: 12 JAN 2012
Funded by
- Funded Access
- National Science Council of Taiwan. Grant Number: 100-2113M-001-021-MY3
- Taiwan National Core Facility Program for Biotechnology. Grant Number: NSC 100-2325-B-001-029
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