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Ingestion of Hijiki seaweed and risk of arsenic poisoning^†

Yoshiaki Nakajima¹,
Yoko Endo^1,*,
Yoshinori Inoue²,
Kenzo Yamanaka³,
Koichi Kato³,
Hideki Wanibuchi⁴,
Ginji Endo²

Article first published online: 28 JUN 2006

DOI: 10.1002/aoc.1085

Issue

Applied Organometallic Chemistry

Special Issue: Special issue including information from the 12th Symposium of the Japanese Arsenic Scientists' Society (JASS) held 5–6 November 2005 in Takizawa, Iwate Prefecture, Japan

Volume 20, Issue 9, pages 557–564, September 2006

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How to Cite

Nakajima, Y., Endo, Y., Inoue, Y., Yamanaka, K., Kato, K., Wanibuchi, H. and Endo, G. (2006), Ingestion of Hijiki seaweed and risk of arsenic poisoning. Appl. Organometal. Chem., 20: 557–564. doi: 10.1002/aoc.1085

Author Information

¹
Clinical Research Center for Occupational Poisoning, Tokyo Rosai Hospital, 4-13-21, Ohmoriminami, Ohta, Tokyo 143-0013, Japan
²
Department of Preventive Medicine and Environmental Health, Osaka City University Medical School, Asahi-machi, Abeno, Osaka 545-8585 Japan
³
Department of Environmental Toxicology and Carcinogenesis, Nihon University College of Pharmacy, Funabashi, Chiba 274-8555, Japan
⁴
First Department of Pathology, Osaka City University Medical School, Asahi-machi, Abeno, Osaka 545-8585, Japan

Email: Yoko Endo (yokoendo@tokyoh.rofuku.go.jp)

^*Clinical Research Center for Occupational Poisoning, Tokyo Rosai Hospital, 4-13-21, Ohmoriminami, Ohta, Tokyo 1430-0013, Japan.

^†
This paper is based on work presented at the 12th Symposium of the Japanese Arsenic Scientists' Society (JASS) held 5-6 November 2005 in Takizawa, Iwate Prefecture, Japan.

Publication History

Issue published online: 17 AUG 2006
Article first published online: 28 JUN 2006
Manuscript Accepted: 21 MAR 2006
Manuscript Received: 16 JAN 2006

Funded by

Japan Labour, Health, and Welfare Organization.
Japan Society for the Promotion of Science. Grant Number: 15406029.

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Applied Organometallic Chemistry

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