Properties and morphology of poly(lactic acid)/soy protein isolate blends
Version of Record online: 9 JUN 2009
Copyright © 2009 Wiley Periodicals, Inc.
Journal of Applied Polymer Science
Volume 114, Issue 2, pages 754–759, 15 October 2009
How to Cite
Fang, K., Wang, B., Sheng, K. and Sun, X. S. (2009), Properties and morphology of poly(lactic acid)/soy protein isolate blends. J. Appl. Polym. Sci., 114: 754–759. doi: 10.1002/app.30446
- Issue online: 29 JUN 2009
- Version of Record online: 9 JUN 2009
- Manuscript Accepted: 17 MAR 2009
- Manuscript Received: 24 JUN 2008
- Kansas Agricultural Experiment Station, Manhattan, KS; registration number: 08-370-J
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