Article

Properties and antimicrobial activities of starch–sodium alginate composite films incorporated with sodium dehydroacetate or rosemary extract

  1. Qianqian Yan,
  2. Jinli Zhang,
  3. Haizhou Dong*,
  4. Hanxue Hou,
  5. Pei Guo

Article first published online: 10 MAY 2012

DOI: 10.1002/app.37570

Issue

Journal of Applied Polymer Science

Journal of Applied Polymer Science

Volume 127, Issue 3, pages 1951–1958, 5 February 2013

Additional Information

How to Cite

Yan, Q., Zhang, J., Dong, H., Hou, H. and Guo, P. (2013), Properties and antimicrobial activities of starch–sodium alginate composite films incorporated with sodium dehydroacetate or rosemary extract. J. Appl. Polym. Sci., 127: 1951–1958. doi: 10.1002/app.37570

Author Information

  1. Department of Food Science and Engineering, Shandong Agricultural University, Tai'an, 271018, People's Republic of China

*Department of Food Science and Engineering, Shandong Agricultural University, Tai'an, 271018, People's Republic of China

Publication History

  1. Issue published online: 3 NOV 2012
  2. Article first published online: 10 MAY 2012
  3. Manuscript Accepted: 22 FEB 2012
  4. Manuscript Received: 27 SEP 2011

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    Ivan Šimkovic, Unexplored possibilities of all-polysaccharide composites, Carbohydrate Polymers, 2013, 95, 2, 697

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