Temperature-, pH-, and ion-stimulus-responsive swelling behaviors of poly(dimethylaminoethyl methacrylate) gel containing cholic acid
Article first published online: 8 OCT 2013
Copyright © 2013 Wiley Periodicals, Inc.
Journal of Applied Polymer Science
Volume 131, Issue 6, March 15, 2014
How to Cite
2014), Temperature-, pH-, and ion-stimulus-responsive swelling behaviors of poly(dimethylaminoethyl methacrylate) gel containing cholic acid. J. Appl. Polym. Sci., 131, doi: 10.1002/app.39998, , , and (
- Issue published online: 20 DEC 2013
- Article first published online: 8 OCT 2013
- Manuscript Accepted: 24 SEP 2013
- Manuscript Received: 16 JUL 2013
- China Postdoctoral Science Foundation. Grant Number: 2012M520164
- Fundamental Research Funds for the Central Universities. Grant Number: FRF-TP-13-008A
Additional Supporting Information may be found in the online version of this article.
|app39998-sup-0001-suppfig1.tif||511K||Figure S1. The macroscopic morphologies of PDMAEMA-CA2 gels swollen in different media (The size of the photos do not represent the real size of the swollen gels.): (a) H2O, (b) pH 1.09, (c) pH 2.16, (d) pH 8.96.|
|app39998-sup-0002-suppfig2.tif||823K||Figure S2. SEM images of PDMAEMA-CA2 gels swollen in different media: (a) pH 1.09; (b) pH 2.16; (c) pH 8.96. The scale bares of a, b, c are same, i.e., 100 µm.|
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