Shearing Mechanics and the Influence of a Flexible Symphysis During Oral Food Processing in Sphenodon (Lepidosauria: Rhynchocephalia)
Article first published online: 30 MAY 2012
Copyright © 2012 Wiley Periodicals, Inc.
The Anatomical Record
Volume 295, Issue 7, pages 1075–1091, July 2012
How to Cite
Jones, M. E.H., O'higgins, P., Fagan, M. J., Evans, S. E. and Curtis, N. (2012), Shearing Mechanics and the Influence of a Flexible Symphysis During Oral Food Processing in Sphenodon (Lepidosauria: Rhynchocephalia). Anat Rec, 295: 1075–1091. doi: 10.1002/ar.22487
- Issue published online: 14 JUN 2012
- Article first published online: 30 MAY 2012
- Manuscript Accepted: 5 APR 2012
- Manuscript Received: 28 JAN 2012
- BBSRC. Grant Numbers: BB/E007465/1, BB/E009204/1, BB/E007813/1 [to S.E.E. (UCL), M.J.F. (University of Hull), P.O. (Hull York Medical School)]
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