SEARCH

SEARCH BY CITATION

References

  • 1
    Brown JH, Spitz PW, Fries JF: Unorthodox treatments in rheumatoid arthritis (abstract). Arthritis Rheum 23: 657658, 1980
  • 2
    Wasner CK, Cassady J, Kronenfeld J: The use of unproven remedies (abstract). Arthritis Rheum 23: 759760, 1980
  • 3
    May R, Greenwald RA, Fomberstein B: A survey of dietary trends among patients with arthritis, Program of the Sixteenth Annual Meeting of the Arthritis Health Professions Association at the Forty-Fifth Annual Meeting of the American Rheumatism Association, p 153, 1981
  • 4
    Lockshin MD: The unproven remedies committee. Arthritis Rheum 24: 11881190, 1981
  • 5
    Arthritis: the Basic Facts. Arthritis Foundation, Atlanta, Georgia, 1978, p 24
  • 6
    Hecht A: Hocus-pocus as applied to arthritis. FDA Consumer 14: 2430, 1980
  • 7
    Dong CH, Banks J: The Arthritis Cookbook. New York, Bantam, (Thomas Y. Crowell Company), 1973
  • 8
    Dong CH, Banks J: New Hope for the Arthritic. New York, Ballentine, (Thomas Y. Crowell Company), 1975
  • 9
    Robinson WD: Nutrition and rheumatoid diseases, Textbook of Rheumatology. Edited by WNKelley, EDHarris, SRuddy, CBSledge. Philadelphia, WB Saunders, 1980, pp 337349
  • 10
    Fernandes G, Yunis EJ, Jose DG, Good RA: Dietary influence on antinuclear antibodies and cell-mediated immunity in NZB mice. Int Arch Allergy Appl Immunol 44: 770782, 1973
  • 11
    Good RA, West A, Fernandes G: Nutritional modulation of immune response. Fed Proc 39: 30483104, 1980
  • 12
    Chandra RK: Nutritional deficiency, immune responses and infectious illness. Fed Proc 39: 30863087, 1980
  • 13
    Beach RS, Gershwin ME, Harley LS: Nutritional factors and autoimmunity. II. Prolongation of survival in zinc-deprived NZB/W mice. J Immunol 128: 308313, 1981
  • 14
    Good RA: Nutrition and immunity. J Clin Lab Immunol 1: 311, 1981
  • 15
    Hurd ER, Johnston JM, Okita JR, MacDonald PC, Ziff M, Gilliam JN: Prevention of glomerulonephritis and prolonged survival in New Zealand black/New Zealand white F hybrid mice fed an essential fatty acid deficient diet. J Clin Invest 67: 476485, 1981
  • 16
    Malinow MR, Bandana EJ, Pirofsky B: Systemic-lupus-erythematosus-like syndrome induced by diet in monkeys. Clin Res 29: 626A, 1981
  • 17
    Rubin BS, Herrington E: Influence of dietary protein on experimental autoimmune disease. Fed Proc 40: 919, 1981
  • 18
    Freyberg RH: Treatment of arthritis with vitamin and endocrine preparations: emphasis of their limited value. JAMA 119: 11651171, 1947
  • 19
    Hoffer A: Treatment of arthritis by nicotinic acid and nicotinamide. Can Med Assoc J 81: 235238, 1959
  • 20
    Mansson I, Norberg R, Olhagen B, Bjorklund NE: Arthritis in pigs induced by dietary factors: microbiologic, clinical, and histologic studies. Clin Exp Immunol 9: 677693, 1971
  • 21
    Marquardt JL, Snyderman R, Oppenheim JJ: Depression of lymphocyte transformation and exacerbation of Behcet's syndrome by ingestion of English walnuts. Cell Immunol 9: 263272, 1973
  • 22
    Otto R, Reske W, Leest I, Pursche U, Knoll H: Skintesting with cereal and pulse allergens in progressive chronic polyarthritis. Dtsch Gesundheitswesen 28: 20012003, 1973
  • 23
    Rowe AH: Food allergy and the arthropathies, Food Allergy: Its Manifestations and Control. Springfield, Illinois, Charles C. Thomas, 1972, pp 435443
  • 24
    Epstein S: Hypersensitivity to sodium nitrate: a major currative factor in a case of palindromic rheumatism. Ann Allergy 27: 343349, 1969
  • 25
    Sköldstam L, Larsson L, Lindstrom FD: Effects of fasting and lactovegetarian diet on rheumatoid arthritis. Scand J Rheumatol 8: 249255, 1979
  • 26
    Mandell M, Conte A: The role of allergy in arthritis, rheumatism, and associated polysymptomatic cerebroviscero-somatic disorders: a double-blind provocation test study. Ann Allergy 44: 51, 1980
  • 27
    Stroud RM, Kroker GE, Ren WJ, Smiley RE, Greenberg M, Carroll FM, Bullock TM, Marshall RT, Randolph TG: Comprehensive environmental control and its effect on rheumatoid arthritis. Clin Res 28: 791A, 1980
  • 28
    Lucas CP, Power L: Dietary fat aggravates active rheumatoid arthritis. Clin Res 29: 754A, 1981
  • 29
    Parke AL, Hughes GRV: Rheumatoid arthritis and food: a case study. Br Med J 282: 20272029, 1981
  • 30
    Panush RS, Carter RL, Katz P, Kowsari B, Longley S, Finnic S: Diet therapy for rheumatoid arthritis. Clin Res 29: 851A, 1981
  • 31
    American Rheumatism Association: Criteria for determination of progression of rheumatoid arthritis and of functional capacity of patients with the disease, Primer on the Rheumatic Diseases. JAMA (suppl) 224: 140, 1973
  • 32
    Lloyd TM, Panush RS: Cell-mediated immunity in rheumatoid arthritis: impaired lymphocyte responsiveness, humoral immunosuppressants, and correlations with clinical status in patients off drug therapy. J Rheumatol 4: 231244, 1977
  • 33
    Barr AJ, Goodnight JH, Sall JP, Blair WH, Chilko DM: SAS Users Guide. Raleigh, North Carolina, SAS Institute Inc., 1979
  • 34
    Owen DB: Handbook of Statistical Tables. Reading, Massachusetts, Addison-Wesley, 1962, pp 35, 41
  • 35
    Robinson CH, Lowler MR: Normal and Therapeutic Nutrition. Fifteenth edition. New York, MacMillan, 1977, pp 206207, 618–657
  • 36
    Weatherbee M: Chronic arthritis: the clinical analysis of three hundred and fifty cases. Arch Intern Med 50: 926944, 1932
  • 37
    Minot GR: General aspects of the treatment of chronic arthritis. N Engl J Med 208: 12851290, 1933
  • 38
    Bauer W: What should a patient with arthritis eat?. JAMA 104: 16, 1935
  • 39
    Hench BS, Bauer W, Dawson MH, Hall F, Holbrook WP, Key JA, McEwen C: The problem of rheumatism and arthritis, Review of American and English Literature, 1938 (Sixth Rheumatism Review). Ann Intern Med 13: 18381990, 1940
  • 40
    Hench BS, Bauer W, Boland E, Dawson MH, Freyberg RH, Holbrook WP, Key JA, Locke LN, McEwen C: Rheumatism and arthritis, Review of the American and English Literature, 1940(Eighth Rheumatism Review). Ann Intern Med 15: 10021108, 1941
  • 41
    Rosenberg EF: Diet and vitamins in rheumatoid arthritis, Comroe's Arthritis and Allied Conditions. Fifth edition. Edited by JLHollander. Philadelphia, Lea and Febiger, 1954, pp 542546
  • 42
    Walker WA, Isselbacher KJ: Uptake and transport of macromolecules by the intestine: possible role in clinical disorders. Gastroenterology 67: 531550, 1974
  • 43
    Cunningham-Rundles C, Brandeis WE, Good RE, Day NK: Bovine antigens and the formation of circulating immune complexes in selective immunoglobulin A deficiency. J Clin Invest 64: 272279, 1979
  • 44
    Paganelli R, Levinsky RJ, Brostoff J, Wraith DG: Immune complexes containing food proteins in normal and atopic subjects after oral challenges and effect of sodium cromoglycate on antigen absorption. Lancet 1: 12701272, 1979
  • 45
    Cunningham-Rundles C, Brandeis WE, Pudifin DJ, Day NK, Good RA: Autoimmunity in selective IgA deficiency: relationship to anti-bovine protein antibodies, circulating immune complexes and clinical disease. Clin Exp Immunol 45: 299304, 1981
  • 46
    Paganelli R, Levinsky RJ, Atherton DJ: Detection of specific antigen within circulating immune complexes: validation of the assay and its application to food antigen-antibody complexes formed in healthy and food-allergic subjects. Clin Exp Immunol 46: 4453, 1981